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Rose fermented soy bean curd (Wangzhihe), 340g
Nutritional value per 100g:
Energy 720kJ/170kcal;
Total fat 10g;
Carbohydrates 7g;
Protein 10g;
Salt 8,8g
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Rose fermented soy bean curd (Wangzhihe), 340g
€3.50
10,29€/kg
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Ingredients
: Water,
Soybean
65%, wine, Salt, Sugar,
Wheat
Flour, Red Rice, Acidity Regulator E511, Spice, Rose mix 3% (rose, sugar).
Produced in:
China
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