Panda oyster sauce, gluten free (Lee Kum Kee), 510g


Ingredients: Water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel color.
Produced in Hong Kong.
Nutritional value per 100g
: energy 479kJ/113kcal; fat 0,5g, of which saturates 0,1g; carbohydrates 27g, of which sugars 21g; protein 1,2g; salt 11,5g.
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